Tickets
FULL CONFERENCE Early Bird Price.  This ticket includes the conference registration and ALL meals.
 
Friday dinner and Saturday breakfast, lunch, and dinner  
Please refer to the TriCon "FAQ" page for a detailed description of the meal options.
  • Friday dinner
    • Chianti Braised Beef Short Ribs, Parmesan Crusted Haddock, or Chickpea & Mushroom Chorizo Enchiladas
  • Saturday Breakfast
    • Breakfast buffet
  • Saturday lunch
    • Chicken Caesar Salad, Chipotle Salmon Salad, Chipotle Salad with Beans
  • Saturday dinner
    • Slow Roasted Prime Rib, Chicken Kalahari, Roast Tomato Lasagna 
Note: If you would like to order a meal for your spouse, family member, or guest, please scroll to see guest selections.
$325.00
Join us Saturday night for a fun-filled evening at Tom Foolery's Adventure Park as we conclude TriCon 2026!
 
Your ticket includes all activities (bowling, axe throwing, pool, etc.) with 1 drink ticket and snacks. All net proceeds go to Polio Plus.
 
$30.00
Dinner ONLY for your GUEST on Friday.
 
Every meal is plated and comes with coffee, hot or cold tea, salad, vegetable, starch, dessert, and dinner rolls. At checkout, meal options are chosen. They are:  
  • Chianti Braised Beef Short Ribs, wild mushroom risotto, roasted carrots & green beans, herb gremolata (GF)
  • Parmesan Crusted Haddock, green beans, blistered tomato, potato hash, lemon butter herb sauce
  • Chickpea & Mushroom Chorizo Enchiladas with cilantro cauliflower “rice”, queso, fresco, and ranchero beans with fire-roasted tomato sauce (GF,V)
$60.00
Kids Buffet for ages 3-12 provided for your GUEST on Friday.
 
The buffet will include chicken bites, mac & cheese, salad, and cookie.
$15.00
Lunch ONLY for your GUEST on Saturday.
 
Every meal is plated and comes with coffee, hot or cold tea, salad, vegetable, starch, dessert, and dinner rolls. At checkout, meal options are chosen. They are:  
  • Chicken Caesar Salad with herb croutons, shaved parmesan cheese, and tomato with Caesar dressing
  • Chipotle Salmon Salad with cucumber, mixed greens, tomato, chives, avocado, and ranch dressing (GF)
  • Chipotle Salad with beans, cucumber, mixed greens, tomato, chives, avocado, and ranch dressing (GF,V)
$35.00
Every meal is plated and comes with coffee, hot or cold tea, salad, vegetable, starch, dessert, and dinner rolls. At checkout, meal options are chosen. They are:  
  • Slow Roasted Prime Rib crusted with sea salt and thyme, served with au jus and horseradish cream, baked potato, sour cream, chives, asparagus (GF)
  • Chicken Kalahari, sautéed bone-in chicken breast, garlic smashed potato, roasted tomato, artichoke cream sauce, green beans
  • Roasted Tomato Lasagna with sun-dried tomato sofrito, eggplant, spinach, ricotta, parmesan, broccoli, and tomato ragout (V)
$60.00
Kids Buffet for ages 3-12 provided for your GUEST on Saturday.
 
The buffet will include hamburgers, fries, salad, cookie
$15.00